Cooking

Appetizers/Snacks

Cheesy Buffalo Chickpea Dip

Crockpot Applesauce

Homemade Pizza Rolls

Cheeses

Cracked Black Pepper & Jalapeno Buttermilk Cheese

Paneer Cheese

Condiments

Cranberry Sauce

Easiest Fruit Preserves (Plus: No-Peel GrapeΒ Jam!!)

Spicy Hummus & One-Time Tahini

Sundried Tomato Marinara

Vegan Tartar Sauce

Entrees/Main Course

Black Bean “Juicy Lucy” Burger

Butternut Mac ‘n’ Goat Cheese

Cheesy “Bacon” Potato Nachos

Cheesy Tempeh & Black Bean Sourdough Tamale Pie

Chickpea Cakes

Crock Pot Pinto Beans & Fat Free Vegan “Refried Beans”

Grilled Tempeh & Veggie Fajitas

Italian Eggplant Hoagies

Kimchi Noodles

Vegan Brisket

Fermented Foods

Vegan Kimchi

Lacto-Fermented Curtido

Quick Pickled Foods

10 Minute Refrigerator Pickles

Pickled Watermelon Radishes

Salads

Chickpea Salad AKA Mock Tuna Salad

Sides

Tempeh Breakfast Sausages

Soups

Farmer’s Market Vegetable Soup

French (Red) Onion Soup

Potage Parmentier (Potato Leek Soup)

I'd love to hear from you! :)

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